Cooking appliances vary. These instructions are given only as a guide. Ensure that the product is hot throughout before serving.
Pan: Remove all packaging. Place in pan of simmering water for 8 minutes.
Microwave: Heating Category E (1000W). Remove from packaging, place 2 plant based hotdogs on half power for 20 seconds. Leave to stand for 30 seconds before serving.
Shallow fry: Fry in a little hot oil over a moderate heat for 4 minutes, turning frequently. Ensure food is piping hot, serve and enjoy.
*Reference intake of an average adult (8400kJ/2000kcal)
Typical values per 100g | |
Energy kJ | 1156 |
Energy kcal | 279 |
Fat | 22.9g |
of which saturates | 1.4g |
Carbohydrate | 6.4g |
of which sugars | 1.4g |
Fibre | 4.0g |
Protein | 9.8g |
Salt | 1.45g |
Water, rapeseed oil, pea protein (10%), thickener (E461, E407), cornflour, modified starch, salt, vegetable and fruit extracts (beetroot, radish, tomato), stabiliser (E425), dextrose, spices and herbs, natural flavouring, yeast extracts
Suitable for Vegans
For use by, see top of pack. Keep refrigerated, once opened consume within 24 hours and do not exceed the use by date. Suitable for freezing. Freeze on day of purchase and use within 1 month. Once defrosted (in a refrigerator) use within 24 hours. Do not re-freeze).
The plastic tray is made using a minimum 50% recycled material. The cardboard sleeve is FSC-certified.
Check out our collection of meat-free recipes and make it Meatless!